“To dehydrate cantaloupe: Peel, remove seeds, slice into 1/4-1/8 inch thick slices, put in dehydrator at 135 degrees for 8 hours or so. No need for any other work, these are super easy to do and taste just like dried mango.” https://t.co/tniev8hBdX

“To dehydrate cantaloupe: Peel, remove seeds, slice into 1/4-1/8 inch thick slices, put in dehydrator at 135 degrees for 8 hours or so. No need for any other work, these are super easy to do and taste just like dried mango.”

https://t.co/tniev8hBdX

— Warren Myers ?? (@warrenmyers) August 3, 2020

from Twitter https://twitter.com/warrenmyers

August 03, 2020 at 09:21AM
via IFTTT