I'd say … 85% (ish?) of sharpening is keeping the edge at the proper angle
10% is using the correct grit level
5% is making sure you don't create any burrs / remove them as soon as they form
— Warren Myers ?? (@warrenmyers) May 5, 2020
from Twitter https://twitter.com/warrenmyers
May 05, 2020 at 10:32AM
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